Columbus Beer: Recent Brewing and Deep Roots (American Palate) (Paperback)

Columbus Beer: Recent Brewing and Deep Roots (American Palate) By Curtis Schieber Cover Image

Columbus Beer: Recent Brewing and Deep Roots (American Palate) (Paperback)

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(Local History)
Brewing in Columbus began more than two centuries ago. The taps were only turned off during Prohibition and the short pause that preceded the modern craft beer explosion. For generations, names such as Hoster, Born, Schlee and Wagner secured staunch local loyalty for their brands and earned national acclaim for their brewmasters. Today, more than thirty craft breweries ply a prosperous trade in the capital city. After huge California craft brewery Stone became serious about Columbus for its East Coast expansion, Scotland's successful BrewDog chose central Ohio for its U.S. beachhead. Author Curtis Schieber celebrates the rise, fall and triumphant return of brewing in Ohio's capital.
Product Details ISBN: 9781626199101
ISBN-10: 1626199108
Publisher: History Press
Publication Date: November 6th, 2017
Pages: 176
Language: English
Series: American Palate